---
title: "Dietary Pattern Adherence and Mortality After Myocardial Infarction: Cohort Study Overview"
id: "pubmed-42639679"
canonical_url: "https://medichelpline.com/clinical-feed/pubmed-42639679"
content_type: "clinical_feed_article"
specialty: "Pharmacology"
source_name: "PubMed / NCBI"
source_url: "https://pubmed.ncbi.nlm.nih.gov/42639679/"
doi: "10.1161/CIRCULATIONAHA.126.079972"
published_at: "2026-09-22T00:00:00.000Z"
evidence_level: "Journal Article"
license: "CC-BY-NC-4.0 / Informational Use"
---
# Dietary Pattern Adherence and Mortality After Myocardial Infarction: Cohort Study Overview
## Provenance & Clinical Metadata
- **Canonical URL:** https://medichelpline.com/clinical-feed/pubmed-42639679
- **Specialty:** [Pharmacology](https://medichelpline.com/clinical-feed/pharmacology.md)
- **Primary Source:** PubMed / NCBI
- **Source URL:** [Original Journal Publication](https://pubmed.ncbi.nlm.nih.gov/42639679/)
- **DOI:** [10.1161/CIRCULATIONAHA.126.079972](https://doi.org/10.1161%2FCIRCULATIONAHA.126.079972)
- **Published At:** 2026-09-22T00:00:00.000Z
- **Evidence Rating:** Journal Article
## Executive GIST (TL;DR)
- This PubMed-listed prospective cohort study, titled "Association of Adherence to Various Dietary Patterns With Mortality Among Survivors of Myocardial Infarction," was published in Circulation (2026) by Le Ma et al. and examines relationships between **dietary patterns** and outcomes in people who survived a **myocardial infarction**. - The article has PMID 42639679, PMCID PMC13508043, and DOI 10.1161/CIRCULATIONAHA.126.079972. - Authors are affiliated primarily with the Harvard T. H. Chan School of Public Health and Brigham and Women's Hospital/Harvard Medical School; additional institutional affiliations in China are listed for some authors. - The abstract in the source is truncated; only the Background opening sentence is present, stating that current dietary guidelines are mainly derived from general-population evidence and that data on dietary patterns and post-myocardial infarction survival are limited. - Full-text links include a Free PMC article and a publisher Atypon link. - Key bibliographic details reported: journal (Circulation), publication date (2026 Sep 22; Epub 2026 Aug 25), volume and pages (154(12):1070-1084). - The source page includes author list, affiliations, and article navigation but does not include study methods, sample size, exposure definitions, statistical results, effect estimates, or conclusions in the provided excerpt. - Because the source text provided here is incomplete, study-specific results, numerical findings, covariate adjustments, and authors' conclusions are not reported and cannot be inferred. - For clinical use or guideline consideration, readers should consult the full article (PMC link provided) for complete methods, results, and interpretation before applying findings to practice.
## Clinical Analysis & Structured Key Points
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Epub 2026 Aug 25. # Association of Adherence to Various Dietary Patterns With Mortality Among Survivors of Myocardial Infarction: A Prospective Cohort Study [Le Ma](https://pubmed.ncbi.nlm.nih.gov/?term=Ma+L&cauthor_id=42639679)[ 1 ](https://pubmed.ncbi.nlm.nih.gov/42639679/#full-view-affiliation-1 "Department of Nutrition \(L.M., Y.H., G.L., F.B.H., E.B.R., Q.S.\), Harvard T. H. Chan School of Public Health, Boston, MA.")[ 2 ](https://pubmed.ncbi.nlm.nih.gov/42639679/#full-view-affiliation-2 "School of Public Health, Health Science Center, Key Laboratory for Disease Prevention and Control and Health Promotion of Shaanxi Province, Ministry of Education Key Laboratory of Environment and Genes Related to Diseases, Bioinspired Engineering and Biomechanics Center \(BEBC\), Xi'an Jiaotong University, China \(L.M.\)."), [Yang Hu](https://pubmed.ncbi.nlm.nih.gov/?term=Hu+Y&cauthor_id=42639679)[ 1 ](https://pubmed.ncbi.nlm.nih.gov/42639679/#full-view-affiliation-1 "Department of Nutrition \(L.M., Y.H., G.L., F.B.H., E.B.R., Q.S.\), Harvard T. H. Chan School of Public Health, Boston, MA."), [Gang Liu](https://pubmed.ncbi.nlm.nih.gov/?term=Liu+G&cauthor_id=42639679)[ 1 ](https://pubmed.ncbi.nlm.nih.gov/42639679/#full-view-affiliation-1 "Department of Nutrition \(L.M., Y.H., G.L., F.B.H., E.B.R., Q.S.\), Harvard T. H. Chan School of Public Health, Boston, MA.")[ 3 ](https://pubmed.ncbi.nlm.nih.gov/42639679/#full-view-affiliation-3 "Department of Nutrition and Food Hygiene, Hubei Key Laboratory of Food Nutrition and Safety, Ministry of Education Key Laboratory of Environment and Health, School of Public Health, Tongji Medical College, Huazhong University of Science and Technology, Wuhan, China \(G.L.\)."), [Kathryn M Rexrode](https://pubmed.ncbi.nlm.nih.gov/?term=Rexrode+KM&cauthor_id=42639679)[ 4 ](https://pubmed.ncbi.nlm.nih.gov/42639679/#full-view-affiliation-4 "Division of Women's Health \(K.M.R.\), Department of Medicine, Brigham and Women's Hospital and Harvard Medical School, Boston, MA."), [JoAnn E Manson](https://pubmed.ncbi.nlm.nih.gov/?term=Manson+JE&cauthor_id=42639679)[ 5 ](https://pubmed.ncbi.nlm.nih.gov/42639679/#full-view-affiliation-5 "Department of Epidemiology \(J.E.M., F.B.H., E.B.R., Q.S.\), Harvard T. H. Chan School of Public Health, Boston, MA.")[ 6 ](https://pubmed.ncbi.nlm.nih.gov/42639679/#full-view-affiliation-6 "Division of Preventive Medicine \(J.E.M., F.B.H., Q.S.\), Department of Medicine, Brigham and Women's Hospital and Harvard Medical School, Boston, MA."), [Frank B Hu](https://pubmed.ncbi.nlm.nih.gov/?term=Hu+FB&cauthor_id=42639679)[ 1 ](https://pubmed.ncbi.nlm.nih.gov/42639679/#full-view-affiliation-1 "Department of Nutrition \(L.M., Y.H., G.L., F.B.H., E.B.R., Q.S.\), Harvard T. H. Chan School of Public Health, Boston, MA.")[ 5 ](https://pubmed.ncbi.nlm.nih.gov/42639679/#full-view-affiliation-5 "Department of Epidemiology \(J.E.M., F.B.H., E.B.R., Q.S.\), Harvard T. H. Chan School of Public Health, Boston, MA.")[ 6 ](https://pubmed.ncbi.nlm.nih.gov/42639679/#full-view-affiliation-6 "Division of Preventive Medicine \(J.E.M., F.B.H., Q.S.\), Department of Medicine, Brigham and Women's Hospital and Harvard Medical School, Boston, MA."), [Eric B Rimm](https://pubmed.ncbi.nlm.nih.gov/?term=Rimm+EB&cauthor_id=42639679)[ 1 ](https://pubmed.ncbi.nlm.nih.gov/42639679/#full-view-affiliation-1 "Department of Nutrition \(L.M., Y.H., G.L., F.B.H., E.B.R., Q.S.\), Harvard T. H. Chan School of Public Health, Boston, MA.")[ 5 ](https://pubmed.ncbi.nlm.nih.gov/42639679/#full-view-affiliation-5 "Department of Epidemiology \(J.E.M., F.B.H., E.B.R., Q.S.\), Harvard T. H. Chan School of Public Health, Boston, MA.")[ 7 ](https://pubmed.ncbi.nlm.nih.gov/42639679/#full-view-affiliation-7 "Channing Division of Network Medicine \(E.B.R.\), Department of Medicine, Brigham and Women's Hospital and Harvard Medical School, Boston, MA."), [Qi Sun](https://pubmed.ncbi.nlm.nih.gov/?term=Sun+Q&cauthor_id=42639679)[ 1 ](https://pubmed.ncbi.nlm.nih.gov/42639679/#full-view-affiliation-1 "Department of Nutrition \(L.M., Y.H., G.L., F.B.H., E.B.R., Q.S.\), Harvard T. H. Chan School of Public Health, Boston, MA.")[ 5 ](https://pubmed.ncbi.nlm.nih.gov/42639679/#full-view-affiliation-5 "Department of Epidemiology \(J.E.M., F.B.H., E.B.R., Q.S.\), Harvard T. H. Chan School of Public Health, Boston, MA.")[ 6 ](https://pubmed.ncbi.nlm.nih.gov/42639679/#full-view-affiliation-6 "Division of Preventive Medicine \(J.E.M., F.B.H., Q.S.\), Department of Medicine, Brigham and Women's Hospital and Harvard Medical School, Boston, MA.") Affiliations Expand ### Affiliations * 1 Department of Nutrition (L.M., Y.H., G.L., F.B.H., E.B.R., Q.S.), Harvard T. H. Chan School of Public Health, Boston, MA. * 2 School of Public Health, Health Science Center, Key Laboratory for Disease Prevention and Control and Health Promotion of Shaanxi Province, Ministry of Education Key Laboratory of Environment and Genes Related to Diseases, Bioinspired Engineering and Biomechanics Center (BEBC), Xi'an Jiaotong University, China (L.M.). * 3 Department of Nutrition and Food Hygiene, Hubei Key Laboratory of Food Nutrition and Safety, Ministry of Education Key Laboratory of Environment and Health, School of Public Health, Tongji Medical College, Huazhong University of Science and Technology, Wuhan, China (G.L.). * 4 Division of Women's Health (K.M.R.), Department of Medicine, Brigham and Women's Hospital and Harvard Medical School, Boston, MA. * 5 Department of Epidemiology (J.E.M., F.B.H., E.B.R., Q.S.), Harvard T. H. Chan School of Public Health, Boston, MA. * 6 Division of Preventive Medicine (J.E.M., F.B.H., Q.S.), Department of Medicine, Brigham and Women's Hospital and Harvard Medical School, Boston, MA. * 7 Channing Division of Network Medicine (E.B.R.), Department of Medicine, Brigham and Women's Hospital and Harvard Medical School, Boston, MA. * PMID: **42639679** * PMCID: [ PMC13508043 ](https://pmc.ncbi.nlm.nih.gov/articles/PMC13508043/) * DOI: [ 10.1161/CIRCULATIONAHA.126.079972 ](https://doi.org/10.1161/circulationaha.126.079972) Item in Clipboard # Association of Adherence to Various Dietary Patterns With Mortality Among Survivors of Myocardial Infarction: A Prospective Cohort Study Le Ma et al. Circulation. 2026. Show details Display options Display options Format Abstract PubMed PMID Circulation Actions * [ Search in PubMed ](https://pubmed.ncbi.nlm.nih.gov/?term=%22Circulation%22%5Bjour%5D&sort=date&sort_order=desc) * [ Search in NLM Catalog ](https://www.ncbi.nlm.nih.gov/nlmcatalog?term=%22Circulation%22%5BTitle+Abbreviation%5D) * [ Add to Search ](https://pubmed.ncbi.nlm.nih.gov/42639679/) . 2026 Sep 22;154(12):1070-1084. doi: 10.1161/CIRCULATIONAHA.126.079972. Epub 2026 Aug 25. ### Authors [Le Ma](https://pubmed.ncbi.nlm.nih.gov/?term=Ma+L&cauthor_id=42639679)[ 1 ](https://pubmed.ncbi.nlm.nih.gov/42639679/#short-view-affiliation-1 "Department of Nutrition \(L.M., Y.H., G.L., F.B.H., E.B.R., Q.S.\), Harvard T. H. Chan School of Public Health, Boston, MA.")[ 2 ](https://pubmed.ncbi.nlm.nih.gov/42639679/#short-view-affiliation-2 "School of Public Health, Health Science Center, Key Laboratory for Disease Prevention and Control and Health Promotion of Shaanxi Province, Ministry of Education Key Laboratory of Environment and Genes Related to Diseases, Bioinspired Engineering and Biomechanics Center \(BEBC\), Xi'an Jiaotong University, China \(L.M.\)."), [Yang Hu](https://pubmed.ncbi.nlm.nih.gov/?term=Hu+Y&cauthor_id=42639679)[ 1 ](https://pubmed.ncbi.nlm.nih.gov/42639679/#short-view-affiliation-1 "Department of Nutrition \(L.M., Y.H., G.L., F.B.H., E.B.R., Q.S.\), Harvard T. H. Chan School of Public Health, Boston, MA."), [Gang Liu](https://pubmed.ncbi.nlm.nih.gov/?term=Liu+G&cauthor_id=42639679)[ 1 ](https://pubmed.ncbi.nlm.nih.gov/42639679/#short-view-affiliation-1 "Department of Nutrition \(L.M., Y.H., G.L., F.B.H., E.B.R., Q.S.\), Harvard T. H. Chan School of Public Health, Boston, MA.")[ 3 ](https://pubmed.ncbi.nlm.nih.gov/42639679/#short-view-affiliation-3 "Department of Nutrition and Food Hygiene, Hubei Key Laboratory of Food Nutrition and Safety, Ministry of Education Key Laboratory of Environment and Health, School of Public Health, Tongji Medical College, Huazhong University of Science and Technology, Wuhan, China \(G.L.\)."), [Kathryn M Rexrode](https://pubmed.ncbi.nlm.nih.gov/?term=Rexrode+KM&cauthor_id=42639679)[ 4 ](https://pubmed.ncbi.nlm.nih.gov/42639679/#short-view-affiliation-4 "Division of Women's Health \(K.M.R.\), Department of Medicine, Brigham and Women's Hospital and Harvard Medical School, Boston, MA."), [JoAnn E Manson](https://pubmed.ncbi.nlm.nih.gov/?term=Manson+JE&cauthor_id=42639679)[ 5 ](https://pubmed.ncbi.nlm.nih.gov/42639679/#short-view-affiliation-5 "Department of Epidemiology \(J.E.M., F.B.H., E.B.R., Q.S.\), Harvard T. H. Chan School of Public Health, Boston, MA.")[ 6 ](https://pubmed.ncbi.nlm.nih.gov/42639679/#short-view-affiliation-6 "Division of Preventive Medicine \(J.E.M., F.B.H., Q.S.\), Department of Medicine, Brigham and Women's Hospital and Harvard Medical School, Boston, MA."), [Frank B Hu](https://pubmed.ncbi.nlm.nih.gov/?term=Hu+FB&cauthor_id=42639679)[ 1 ](https://pubmed.ncbi.nlm.nih.gov/42639679/#short-view-affiliation-1 "Department of Nutrition \(L.M., Y.H., G.L., F.B.H., E.B.R., Q.S.\), Harvard T. H. Chan School of Public Health, Boston, MA.")[ 5 ](https://pubmed.ncbi.nlm.nih.gov/42639679/#short-view-affiliation-5 "Department of Epidemiology \(J.E.M., F.B.H., E.B.R., Q.S.\), Harvard T. H. Chan School of Public Health, Boston, MA.")[ 6 ](https://pubmed.ncbi.nlm.nih.gov/42639679/#short-view-affiliation-6 "Division of Preventive Medicine \(J.E.M., F.B.H., Q.S.\), Department of Medicine, Brigham and Women's Hospital and Harvard Medical School, Boston, MA."), [Eric B Rimm](https://pubmed.ncbi.nlm.nih.gov/?term=Rimm+EB&cauthor_id=42639679)[ 1 ](https://pubmed.ncbi.nlm.nih.gov/42639679/#short-view-affiliation-1 "Department of Nutrition \(L.M., Y.H., G.L., F.B.H., E.B.R., Q.S.\), Harvard T. H. Chan School of Public Health, Boston, MA.")[ 5 ](https://pubmed.ncbi.nlm.nih.gov/42639679/#short-view-affiliation-5 "Department of Epidemiology \(J.E.M., F.B.H., E.B.R., Q.S.\), Harvard T. H. Chan School of Public Health, Boston, MA.")[ 7 ](https://pubmed.ncbi.nlm.nih.gov/42639679/#short-view-affiliation-7 "Channing Division of Network Medicine \(E.B.R.\), Department of Medicine, Brigham and Women's Hospital and Harvard Medical School, Boston, MA."), [Qi Sun](https://pubmed.ncbi.nlm.nih.gov/?term=Sun+Q&cauthor_id=42639679)[ 1 ](https://pubmed.ncbi.nlm.nih.gov/42639679/#short-view-affiliation-1 "Department of Nutrition \(L.M., Y.H., G.L., F.B.H., E.B.R., Q.S.\), Harvard T. H. Chan School of Public Health, Boston, MA.")[ 5 ](https://pubmed.ncbi.nlm.nih.gov/42639679/#short-view-affiliation-5 "Department of Epidemiology \(J.E.M., F.B.H., E.B.R., Q.S.\), Harvard T. H. Chan School of Public Health, Boston, MA.")[ 6 ](https://pubmed.ncbi.nlm.nih.gov/42639679/#short-view-affiliation-6 "Division of Preventive Medicine \(J.E.M., F.B.H., Q.S.\), Department of Medicine, Brigham and Women's Hospital and Harvard Medical School, Boston, MA.") ### Affiliations * 1 Department of Nutrition (L.M., Y.H., G.L., F.B.H., E.B.R., Q.S.), Harvard T. H. Chan School of Public Health, Boston, MA. * 2 School of Public Health, Health Science Center, Key Laboratory for Disease Prevention and Control and Health Promotion of Shaanxi Province, Ministry of Education Key Laboratory of Environment and Genes Related to Diseases, Bioinspired Engineering and Biomechanics Center (BEBC), Xi'an Jiaotong University, China (L.M.). * 3 Department of Nutrition and Food Hygiene, Hubei Key Laboratory of Food Nutrition and Safety, Ministry of Education Key Laboratory of Environment and Health, School of Public Health, Tongji Medical College, Huazhong University of Science and Technology, Wuhan, China (G.L.). * 4 Division of Women's Health (K.M.R.), Department of Medicine, Brigham and Women's Hospital and Harvard Medical School, Boston, MA. * 5 Department of Epidemiology (J.E.M., F.B.H., E.B.R., Q.S.), Harvard T. H. Chan School of Public Health, Boston, MA. * 6 Division of Preventive Medicine (J.E.M., F.B.H., Q.S.), Department of Medicine, Brigham and Women's Hospital and Harvard Medical School, Boston, MA. * 7 Channing Division of Network Medicine (E.B.R.), Department of Medicine, Brigham and Women's Hospital and Harvard Medical School, Boston, MA. * PMID: **42639679** * PMCID: [ PMC13508043 ](https://pmc.ncbi.nlm.nih.gov/articles/PMC13508043/) * DOI: [ 10.1161/CIRCULATIONAHA.126.079972 ](https://doi.org/10.1161/circulationaha.126.079972) Item in Clipboard Full text links Cite Display options Display options Format Abstract PubMed PMID ## Abstract **Background:** Current dietary guidelines are largely based on evidence from the general population, and data on dietary patterns and survival after myocardi
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